Slice of fresh cucumber,tomato,carrot,onion,green chilli & lime.
20 £
Masala Laccha Payaz
Cutting onions into thick roundels and smeared with Indian masalas
15 £
Non-Vegetarian Starters
Galouti Kebab
Tender minced lamb and roasted cashew mix, smoked with exotic spices and served with saffron flavored bread.
129 £
Gilafi Seekh
Royal cumin spiced minced lamb skewers coated with peppers
125 £
Grilled Lamb Chops
Chargrilled New Zealand lamb chops in a zesty cinnamon marinade
145 £
Patiala Murgh Tikka
Spicy chicken kebab from the royal kitchens of Patiala
105 £
Dhaniya Murg Tikka
Chicken marinated with fresh coriander seeds, garlic and fresh green coriander leaves
105 £
Lassoni Murg Tikka
Chicken thigh infused with fried garlic, yoghut and cream
105 £
Malai Kebab
This kebab is steeped in fresh cream and cardamom. It's a die-hard classic and is subtle on spices. Cream makes its soft and juicy after roasting in tandoor.
105 £
Nawabi Murgh Tikka
Grilled chicken marinated in an onion, cashewnut and curd paste
105 £
Murgh Makhmali seekh
Chicken minced kebab cooked in tandoor, served with mint chutney
105 £
Peshawari Tender Chicken
Chicken marinated yoghurt and indian spices cooked in tandoor.
119 £
MAIN COURSE
Vegetarian
Paneer Tikka Masala
Paneer marinated with yoghurt and spices, cooked in tomato-onion gravy
105 £
Aloo Gobhi Udaigiri
Cauliflower and potatoes tossed with curry leaf flavoured masala tangy and spicy
75 £
Spinach Masala
Fresh greens cooked with cumin, garlic and masala mix
69 £
Palak Paneer
Cottage cheese tossed with pureed spinach, and garlic.
99 £
Asparagus Kofta
Crispy fried dumplings of Asparagus served with traditional Mughlai gravy
95 £
Bhunna Pyaaz
Onions cooked in turmeric, cumin, coriander, chili and amchur powder
75 £
Paneer Khurchan
A thick and intense paneer preparation cooked on a flat iron with masala and paneer scrapings.
99 £
Achari Chonki Subzi
Mixed vegetables cooked in Indian spices
69 £
Patiala Shahi Paneer
Tandoor cooked paneer simmered in silken tomato curry with fenugreek leaves.
99 £
Kadai Paneer
Cottage cheese cooked with tomatoes, onions, black peppers and a blend of Indian spices.
99 £
Non-Vegetarian
Nalli Nihari
Tender lamb shank slow cooked in traditional gravy
159 £
Patiala Lamb Curry
A popular boneless lamb curry from India with a base of browned onions and chillies.
139 £
Patialashahi Meat
A semi dry boneless lamb curry with roasted lamb chunks finished on the tawa.
139 £
Nimbu Waali Masala Boti
Tender pieces of slow cooked lamb, flavoured with lemon and cinnamon masala.
139 £
Lamb Korma
Boneless Lamb cooked in simmered red & cashew nut gravy
139 £
Keema Matter
Stew prepared as a curry with minced lamb or goat meat, green peas, potatoes, ginger, chili, onions, ghee, garlic, and garam masala spices
139 £
Sikandari Raan
Tender leg of lamb, marinated overnight and slowly cooked to perfection
210 £
Butter Chicken
A careful selection of tart tomatoes along with butter and fresh cream are the true essence of a great butter chicken
139 £
Chicken Seekh kebab Masala
Chicken seekh kebab cooked with onion, ginger, garlic, tomato masala & Patiala spices
139 £
Madras Chicken Curry
Tender Chicken pieces cooked with homemade flavorful madras curry sauce