Review ‪cinnamon Tree Restaurant‬ - دُبي

ماعجبني

(تمت الترجمة بواسطة Google.) أهداف الغذاء السريلانكية يحدث !! لأول مرة تجريب بعض الأطعمة السريلانكية في دبي كانت متحمسة لتجربتها .. coz بقدر ما أعرف أنه يوجد عدد قليل فقط من المطاعم السريلانكية في دبي التي تقدم الطعام الأصيل .. زارهم وقت المساء مع عدد قليل من أصدقائي المدونين. كانت التصميمات الداخلية نابضة بالحياة في الألوان والإضاءات حيث كانت تحتوي على لوحات تشبه الكتابة على الجدران على الحائط ، وتم إجراء السقف الخاطئ بشكل مثالي باستخدام الأضواء الدافئة المعلقة التي منحتها إحساسًا دافئًا داخل المطعم. قادمون إلى الطعام .. لقد طلبنا في البداية عددًا قليلاً من العصائر الطازجة حيث أحببت عصير تفاح الخشب الذي كان مختلفًا عن تجربته .. والآن بالنسبة للمبتدئين (تناول وجبات قصيرة في القائمة) كان لديهم لفائف الدجاج ، ولف البيض ، وسمك التونة تقدم شرحات ، فطائر سمك ، فريتس عدس حار مع الكاتشب إنه أمر لا بد منه أن تجرب هناك .. وجباتها الخفيفة اللذيذة لديهم .. سريلانكا بلد يحب وجباتهم الخفيفة المقلية وأيضاً لديهم الكثير من الأصناف الموجودة .. رغم أن الطعام السريلانكي يوازي الأطعمة الهندية الجنوبية ، ومع ذلك يبقى بوضوح شكله الخاص من المأكولات ثم بالنسبة للخطوط الرئيسية لديهم كل من خيارات الخضار وغير الخضار حاولت kothu التي تشتهر كثيرا في سريلانكا كما يقولون .. كان طعمها لذيذ جدا نحت أكثر من ذلك بكثير الآن !!! وكان أصدقائي ذهبوا للخضار تشوبسي والبيض nasigorang ، الجمبري بيرياني ، دجاج النمر. للحلويات كان لدينا بودنغ watalappam التي ذاقت مماثلة لبعض ada jaggery جنوب الهند لذلك نعم أحب الطعم كثيرا :) وعموما كان لطيفا حقا يجري هناك لتناول طعام رائع مع شركة جيدة حقا كل ما تختاره لتناول الطعام فيcinnamontree_dubai سوف يفرح فمك بالسعادة. شكرًا على استضافتي علىcinnamontree_dubai شكرًا لك على دعوة @ سورينراجاموهان. . (التعليق الأصلي) Sri Lankan Food goals happening !! For the first time trying out some Sri Lankan food in Dubai have been so excited to try them out .. coz as far as I know there are only few of the Sri Lankan restaurants in Dubai serving the authentic food .. visited them Evening time with few of my blogger friends along . The interiors was so vibrant in colors and lightings were they have graffiti look alike paintings on the wall and false ceiling was done perfectly with the hanging warm lights that gave it a cozy feel inside the restaurant. Coming to the food .. we ordered few fresh juices initially where I liked the wood apple juice which was something different to try out .. and now for the starters ( short eats on the menu) were they had chicken roll , egg roll , tuna cutlets , fish patties, lentil fritters served hot with ketchup It’s a must try out there .. its super yummy snacks they have .. Sri Lanka is a country that loves their deep fried snacks and so do they have a lot many varieties among .. Though Sri Lankan food has parallels to South Indian food, yet it remains distinctly its own form of cuisine Then for mains they did have both veg and non veg options I tried the kothu which is much famous out in srilanka as they say .. it tasted too good too delicious carving more for it now !!! My friends had gone for veg choupsey ,egg nasigorang , prawn Biriyani, tiger chicken . For desserts we had the watalappam pudding which tasted similar to some South Indian jaggery ada So yeah loved the taste so much :) Overall it was really nice being there for great food with really good company Whatever you choose to eat at @cinnamontree_dubai your mouth is going to rejoice with happiness. Thankyou for having me over @cinnamontree_dubai Thankyou for the invite @surenrajamohan . .

(تمت الترجمة بواسطة Google.) اتبعني على Instagramscribblesandclicks لمزيد من التحديثات الغذائية. قمت بزيارة هذا المطعم السريلانكي المتواضع وكنت بصراحة في مهب بالخيارات والتنوع لديهم لهذا العرض. هذا مكان بسيط ولكنه نابض بالحياة. تعمل الألوان الداخلية وأعمال الكتابة على الجدران على إحياء هذا المكان ، وإذا كنت من أمثالي وأحببتك بعض الصور #InstaWorthy ، فيجب عليك بالتأكيد الذهاب إلى هناك. وصلنا الآن إلى الشيء الرئيسي ، الطعام - أنا من محبي المأكولات البحرية الضخمة ، لذلك كان هذا المكان بمثابة السماء بالنسبة لي. بالنسبة للمبتدئين (يأكل قصيرة في القائمة) حاولت لفة البيض ، شرحات التونة ، فطائر السمك ، الفطائر العدس ولفة الدجاج. كل شيء جيد ذاقت حقا لطيف. الآن دعنا نتحدث عن الطبق الرئيسي - أحببت ببساطة قريدس الشيطان والدجاج الشيطان. إنه أمر لا بد منه ، والتوابل مثالية فقط (يمكنك إعلام الشيف إذا كنت تريده حارًا أو خفيفًا). كما جربت الدجاج kothu و Egg Nasi Goreng و Prawns Biryani و Fish Ambul Thiyal و Veg Chop Suey. كان كل شيء مثاليًا ولكن بقائي المفضل هو دجاج الشيطان والقريدس الشيطان. المشروبات - جربت التفاح والبرتقال والليمون والنعناع وخشب التفاح. كانت هذه هي المرة الأولى التي أتعامل فيها مع Wood Apple وأصبحت واحدة من أجهزتي المفضلة. يجب أن تحاول عند زيارة شجرة القرفة. (التعليق الأصلي) Follow me on Instagram @scribblesandclicks for more food updates. I visited this humble Sri Lankan restaurant and was honestly mind blown by the options and variety they have to offer. This is a simple yet vibrant place. The interior colours and graffiti works bring this place alive and if you are anything like me and love yourself some #InstaWorthyPictures you should definitely go there. Now coming to the main thing, food - I am a huge seafood lover so this place was heaven for me. For starters (short eats on the menu) I tried their egg roll, tuna cutlets , fish patties, lentil fritters and chicken roll. All good tasted really nice. Now lets talk about the main dish - I simply loved their devil prawns and devil chicken. It is a must try, the spice is just perfect (You can let the chef know if you want it hot or mild). I also tried their chicken kothu, Egg Nasi Goreng, Prawns Biryani, Fish Ambul Thiyal and Veg Chop Suey. Everything was perfect but my favourite remains the devil chicken and devil prawns. Drinks - I tried their apple, orange, lemon and mint and Wood Apple. It was the first time I had Wood Apple and it has become one of my favs. It is a must try when you visit Cinnamon tree.

(تمت الترجمة بواسطة Google.) لمزيد من المراجعات ، اتبعني على Instagram @ stranded.foodie المرة الأولى التي أحاول فيها القائمة السريلانكية. الطعام السريلانكي معروف بالطعام الحار ، لكن هذا المكان يخصص لك هذا. كوني جنوب هندي ، يمكن أن أجد الكثير من أوجه التشابه. خاصة أن قشور الفلفل و لحم الضأن كانت تذكرني كثيرا بالمنزل. لديهم مقاعد في الهواء الطلق ، وأنا في انتظار الشتاء لتجربة هذا! الموظفين ودية للغاية ولطف. الداخلية هي أيضا مبتكرة! إنه مكان صغير ومريح في ديرة المزدحمة. يجب أن تجرب - النطاطات ، لحم الخروف ، العصير الطازج والجبن. (التعليق الأصلي) for more reviews follow me on Instagram @stranded.foodie My first time trying Sri Lankan menu. Sri Lankan food Is known for spicy food, but this place customises this for you. Being a south Indian , I could find so many similarities. Specially the Hoppers and Mutton pepper fry was so much reminding me of home. They have outdoor seating , I am waiting for winters to experience this! Staff and very friendly and courteous. The interiors are also innovative! It’s a small neat and cosy place in busy Deira. Must try - Hoppers, Mutton Pepper, fresh juice and cheesecakes.

(تمت الترجمة بواسطة Google.) لقد تأخرت تجربة المطبخ السريلانكي منذ فترة طويلة ، وحاولنا مؤخرًا تجربة شجرة القرفة التي تم افتتاحها مؤخرًا والتي أذهلتنا تمامًا مع مجموعة من المأكولات البحرية الضخمة. كان توقعنا أن يكون الطعام حارًا ، وهذا صحيح بالنسبة لبعض الأطباق (نحب التوابل) ، بالإضافة إلى أنه كان لديهم أيضًا عدد قليل من الأطباق غير حار. لقد جربنا حساء المأكولات البحرية (5/5) الحبار الساخن العجين (5/5 غير حار) ، الملك السمك ديفيلد (5/5) ، القريدس ديفيلد (5/5) وسرطان البحر في المرق القائم على جوز الهند (4/5 - المرق كان رائعا) ، عصائر الفاكهة (4/5 - الحد الأدنى من السكر المستخدمة ، التفاح الخشب كان مذهلاً) ، ماء جوز الهند (4/5) و vattalappan (5/5 - فريد سري لانكا الحلوى). من حيث الأجواء لديهم مزيج من الفن الحديث + تقاليد سري لانكا. إنه مطعم صغير ولكن مع طعام رائع. استغرق الطعام بعض الوقت للتحضير ولكن كان بالتأكيد يستحق الانتظار. عموما سعيد أنني حاولت سري لانكا لأول مرة هنا. (التعليق الأصلي) Us trying Sri Lankan cuisine has been long overdue and recently tried out newly opened Cinnamon Tree which totally blew us away with some mega seafood collection. Our expectation was that food would be spicy which was true for some dishes(we like spicy) & in addition they also had a few non spicy dishes as well. We tried the sea food soup(5/5) Hot Batter Cuttlefish(5/5 non-spicy), King Fish Devilled(5/5), Prawns Devilled(5/5) and Crab in Coconut based Gravy(4/5 - gravy was awesome), fruit juices(4/5 - minimal sugar used, wood apple was amazing), coconut water(4/5) and vattalappan(5/5 - very unique sri lankan dessert). In terms of ambience they have a mix of modern art + sri lankan tradition. It's a small restaurant but with brilliant food. Food took some time to prepare but was definitely worth the wait. Overall glad that I tried sri lankan for the first time here.

(تمت الترجمة بواسطة Google.) منفذ صغير تم فتحه مؤخرًا بمسافات لائقة داخل المنازل وخارجها. تم تقسيم الديكور بين التصميم التقليدي والجرافيتي في الطرف الآخر الذي يرحب بجميع الثقافات لتجربة طعامهم. تحتوي منطقة الجلوس في الهواء الطلق على درج يؤدي بك إلى منطقة حمام السباحة حيث يمكنك إقامة المناسبات والحفلات والتجمع حيث سيتم تقديم الطعام من قبل المطعم. لدغة المجلس المشروبات: لقد بدأنا مع ميلك شيك الشوكولاته الذي كان منعش. اقترح علينا تجربة مشروب آخر يسمى تفاحة الخشب الذي كان شهية سريلانكية. تفاح الخشب يذهب أيضا عن طريق تفاح الفيل أو ثمار القرود. كانت النكهات تشبه الموز الموز مع مسحة التارتنس. سيكون شرابًا جيدًا للتخلص من السموم ولكنه لم يناسب ذوقنا. تناول الطعام القصير: نظرًا لعدم وجود مفهوم للمبتدئين في سريلانكا ، فقد تم تقديم وجبات خفيفة مقليّة ومقلية بشكل معقول بدءًا من 2 درهم إماراتي وما بعده. كان الطبق معجنات نفخة ، شرائح سمك ، معجنات ولفائف تقدم مع الكاتشب على الجانب. إنها معروفة بأطباقها المقلية العميقة ، لذلك إذا كنت من محبي المأكولات البحرية ستجد بالتأكيد الكثير من الخيارات. أنابيب أجنحة الدجاج [12 درهماً]: كانت الأجنحة مشوية ومتبلة بالفلفل ومزينة بالبصل ، وليس الكثير لتذوقه. دجاج مقلي [23 درهم]: كان هذا مشابهًا للنكهات الصينية من الدجاج الحلو والحامض. كنا نفضل ذلك ، إذا كان الطبق خاليًا من العظم لأنه يبدو أن هناك كميات أقل من اللحوم. لحم الضأن [22 درهم]: بعد أن سمعت أن المطبخ السريلانكي حار بالفعل ، كنا نتوقع شيئا أكثر إشراقا ولكن للأسف لم يكن هذا هو الحال ، بالنظر إلى الموقع الذي كانت بهاراته خفيفة حقا ولكن يمكن تخصيصها وفقًا لتفضيلاتك. كان اللحم نسيج مطاطي وكان من الصعب تناوله. النطاطات {3 درهم]: كانت النطاطات تشبه أطباق ولاية كيرالا وذهبت إلى جانب فلفل لحم الضأن. دجاج ناسي جورينج [27 درهم]: كانت هناك خيارات للأرز والمعكرونة. لقد اخترنا الشعرية وصدرت مع بيض مقلي. اكتسبت nasi goreng ، التي تأثرت بالطبق الإندونيسي والمطبوخة على الطراز السريلانكي ، شعبية كبيرة على مر السنين بنكهاتها. تم طهيه جيدًا ، لكن كان لدينا أفضل منها من قبل. الخدمات: كان الموظفون ودودون ولكن الخدمة كانت بطيئة بسبب التركيز على عمليات التسليم. التدفقات النقدية: الأسعار معقولة وكذلك مدرجة في Zomato Gold مما يجعلها أفضل. (التعليق الأصلي) A small outlet that has recently opened up with decent spacing both indoors and outdoors. The decor was divided between the traditional design and graffiti at the other end which welcomes all cultures to try their food. The outdoor seating has a staircase that leads you to a pool area where you can hold events, parties and gathering where the catering will be provided by the restaurant. Bite Board Drinks: We started off with a chocolate milkshake which was refreshing. We were suggested to try another drink named wood apple which was a Sri Lankan delicacy. Wood apples also go by the anme of elephant apples or monkey fruits. The flavors were similar to a overripe banana with a tinge of tartness. It would be a good detox drink but did not suit our palate. Short Eats: Since, there is no concept of starters in Sri Lanka, we were offered with deep fried snacks that are reasonably fried from AED 2 onwards. The platter had puff pastry, fish cutlets, pastries and rolls served with ketchup on the side. They are known for their deep fried dishes, so if you’re a seafood lover you will definitely find lots of options. Mains Chicken Wings [AED 12]: The wings were grilled, seasoned with pepper and garnished with onions, not much to rave about. Chicken Devilled [AED 23]: This was very similar to the chinese flavors of sweet and sour chicken. We would have preferred it, if the dish was boneless because there seemed to be less meat. Mutton Pepper [AED 22]: Having heard that Sri Lankan cuisine is really spicy, we were expecting something more fiery but unfortunately this was not the case, considering the location the spices were really mild but could be customized according to your preferences. The meat was had a rubbery texture and was hard to eat. Hoppers {AED 3]: The hoppers were similar to Kerala cuisine and went well along with the mutton pepper. Chicken Nasi Goreng [AED 27]: There were options for rice and noodles. We picked the noodles and it came topped with a fried egg. Influenced by the Indonesian dish and cooked in Sri Lankan style nasi goreng has gained a lot of popularity over the years with its flavors. It was cooked well, but we have had better ones before. Service: The staff was friendly but the service was slow due to the focus on deliveries. Cash Outflow: The prices are reasonable as well as they are listed on Zomato Gold which makes it even better.

(تمت الترجمة بواسطة Google.) مكان هادئ وجميل للاستمتاع بالطعام السريلانكي .... !!! 👍🌶🥞🥐🌮🥙🌯 تعال واستمتع يا شباب !!! #SRILANKANFOOD #SRILANKA #AUTHENTIC #DEIRA #DUBAI (التعليق الأصلي) Calm & Nice Place to Enjoy Your Sri Lankan Cusine....!!! 👍🌶🥞🥐🌮🥙🌯 Come & Enjoy Guys!!! #SRILANKANFOOD #SRILANKA #AUTHENTIC #DEIRA #DUBAI

(تمت الترجمة بواسطة Google.) كانت الخدمة الأفضل والموظفين جميل والطعام كان كبيرا. لقد استمتعنا حقًا بوقتنا جميعًا. نأمل أن نعود مرة أخرى. شكرا لكم لجعل يومنا المثالي أفضل. (التعليق الأصلي) The service was the best, staff lovely and the food was great. We all really enjoyed our time with you all. We hope to return back again.Thank you for making our perfect day even better.

Hands down the best Sri Lankan food i’ve ever hand in my life, Kotthu is the best. Nasi has a pineapple flavor to it. Great food, Def revisit.

Spicy..nd yummy food.clean place. Nd good service

Favorite place to visit all the time to eat and one of the best customer service. Affordable price to everyone. So Sri Lankan ♥️

Good service and friendly staff..

The best ever srilankan food 👍👍👍👌👌 in dubai , i have tried all the resturant this was the best of the best LQA 100% highly recommended ,

Yes i love this food... super tasty and need fresh.... giving always good service... frendy and Delevery is on time. I can recommend, this is the best srilankan restaurant in UAE ❤

What the excellent food and service I had from you today .. it’s a amazing with overall my experience.. after my home country this the best taste I had same like my home .. thank you guys keep continuing your this service.. love it ..

This bill was given to me with vat. As per menu mixed noodles was 23 and chicken nasgorian was 22 . Since this is part of zomoto gold prize change to 29 and 1 glass hot water 2 dhs. How they can charge more then the published prize.

The best Sri Lankan cuisine in Dubai.

Sri Lanka has our heart when it comes to their food.<br/>.<br/>.<br/>Our absolute favorites have got to be string hoppers with their classic spicy chicken curry and potato coconut curry; not to forget ALOT of spicy pol sambal.<br/>.<br/>.<br/>Try it all out at @cinnamontree_dubai <br/>_____________________________________________<br/>#srilankanfood #srilankanfoodiesindubai #cinnamontree #stringhoppers #srilankanchickencurry #coconutcurry #sambal #srilankanfoodie #srilankanfoodblogger #srilankanfoodie #dubaispicyfood #srilankanspices #srilankafood #letseat #foodrecommendation #dubaifoodblog #dubaifoodblogger #dubaifoodreview #dubaifoodies #dubaifoodguide #foodiesofinstagram #foodiegram #foodphotography📷 #fooddubai #dubairestaurantguide #dubairestaurantreviews #whenfoodmeetsfoodie #wetalkfood #foodtalk #foodtalkdubai #letstalkfooddubai

Fish Devilled 4*<br/>It was good non salted dry fish mixture with vegetables<br/><br/>Hopper set 3*<br/>Average taste, Hoppers was good will get 6 plain & 2 hoplers with egg<br/><br/>Mango juice 4.5*<br/><br/>Ambience is too good<br/><br/>Satisfied with Quality & Quantity 😍

Dennis here for a quick round-up<br/>Food= ✪✪✪<br/>Portion Sizes = ✪✪✪✪<br/>Service= ✪✪✪✪<br/>Value for Money = ✪✪✪✪<br/>Atmosphere/ambiance= ✪✪✪<br/><br/>✅ it's worth the visit and the staff are very friendly<br/>❎ food is a bit too spicy for my taste<br/><br/>How I rate:<br/>✪ =tried once, maybe never again!<br/>✪✪ =It was OK. but I've experienced better<br/>✪✪✪ =Good and delightful<br/>✪✪✪✪ =Yea! I’m a fan and worth coming back.<br/>✪✪✪✪✪=Woohoo! Fantastic! As good as it gets!

Just now took one chicken string hopper... Just waste of money.... Pleass Give good food not like this... Just waste of money thats it....

Ordered: <br/><br/>Appetizers : cinnamon prawns curry with chicken wings <br/><br/>Cuisine : <br/>Sri Lankan <br/>Ambience/ Arrangements : common and simple <br/>Pricing : reasonable and pocket friendly <br/>Quality / Quantity. : healthy <br/>Service : effective <br/>Presentation : trad <br/><br/>Speciality/ Must try : Curries <br/><br/>Over all rating : silver medal

One of the best Srilankan authentic cuisine I ever had in Dubai. More over hygienic and well maintained. Very friendly atmosphere . I did tried chicken fried rice , nasi goreng and beef fried. All were best of its taste. I can recommend their food personally . Take my word on this . Finish up with a ginger tea (inguru teh). Taste if for yourself . Nevertheless best in the town. Hope this restaurant will keep up there taste consistent. All the best

Small little cute eat out in Al Rigga.<br/><br/>They have a variety of Srilankan Food. We went here for lunch and had a pretty nice experience.<br/>It is pretty crowded on Friday afternoons.<br/><br/>We ordered the following.<br/>Chicken wings - they are fully fried and tasty. Nice one.<br/><br/>Deviled Fish - It is a mixed of fish cubes marinated well along with veggies. Tasted pretty nice also has a sweet edge to it.<br/><br/>Fried Prawns - This is also nice. The prawns taste good made in a spicy mix of onions, chillies and tomato. However, they are with the skin. You'd have to peel it.<br/><br/>Chicken Koththu - This is nice and spicy. A mix of chicken and a few more veggies finely chopped. Goes well with chappati.<br/><br/>Nasi Goreng - The Chicken Nasi Goreng was just amazing! Loved the flavor. Quantity is also pretty good.<br/><br/>We also tried the snacks like a Fish bun from the display at the counter. It was nice.<br/><br/>The ambience is decent and there is also parking available outside.<br/>

Food is the key that opens the door to explore a culture. In order to explore the vast cultures of different countries around the world, you do not necessarily require traveling. You can experience the diversity and traditions clasped in our planet earth easily through food. <br/>And I somewhat did the same. Got to relish Sri Lankan cuisine in Dubai this restaurant. They serve authentic Sri Lankan food. <br/>The starters included variety of snacks with meat, fish and veg fillings. You can’t stop eating just one piece. So go there with empty stomach😆<br/>I got to taste their Pol roti accompanied by sambol, spicy chicken & fish curry. Also the yellow rice with variety of curries & veg stir fry. String hoppers were of 2 types, white & brown. <br/>Their speciality drinks come in bottles. Ginger beer(non-alcoholic), cream soda & wood apple drink. The ginger one is a must have to beat the post lunch slumps.<br/>And there is always place for dessert. We ordered Watalappam ,the steamed jaggery based pudding. Tastes amazing. Also the crowd pleasing creme caramel. <br/>After all we had an amazing Sri Lankan feast that afternoon.

Good food with srilankan taste

CINNAMON TREE RESTAURANT: If you are happy to have spicy food you’d better really mean it and this is the right place. Mostly, they use similar ingredients to those used in Indian curries but with both pepper and chilli to give your curry an extra kick. Whatever you choose to eat here, your mouth is going to rejoice with happiness.<br/><br/>We had some delicious appetizers and main course including-<br/><br/>Triangular rotis : The triangular looking pockets are a form of roti filled with a range of different ingredients. Fish was my favourite filling, but there were also some nice vegetarian versions available. Instead of being deep fried like samosas, triangle roti’s are just skillet fried. <br/><br/>Pol rotis: These are made with freshly grated coconut, flour, water and salt. They are made into balls of dough, flattened, and then cooked on a hot griddle. Even though any form of spicy curry sauce handles the task of being the dip for a delicious pol roti; the spicy marvelous flaky salty chili sauce and pol sambol goes well with it.<br/>Pol salmbol is merely a mixture of shredded coconut, chili powder or dried chilies, lime juice, red onions, and salt – and believe me, every bite is like a miracle come true.<br/><br/>Rice served with dhal curry, wambatu moju, chicken dry curry and potato curry .This combo was just like a mini thali. Dhal curry, is the most common curry in all of Sri Lankan cuisine, a staple in any restaurant or household. Masoor dhal (split red lentils) are first rinsed and boiled until soft. Wambatu moju (eggplant/brinjals pickle) is an extremely flavorful candied eggplant (brinjals) pickles.<br/><br/>String hoppers : String hoppers are made from a much thicker dough. The dough is squeezed through a string hopper maker, like a pasta press, to create thin strands of noodles, which are steamed. It was a very nice combination with spicy fish curry and chicken curry. <br/>Fish curry: usually something large and firm, such as tuna -- is cut into cubes, then sauteed in a blend of spices including black pepper, cinnamon, turmeric, garlic, pandan leaves and curry leaves.<br/><br/>Desserts:<br/>Watalappam: Steamed pudding made of coconut milk, jaggery, cashew nuts, eggs and spices. It was an amazing dessert. <br/>Caramel pudding: As we know its an international favourite and each country as its own version. This truly was delicious.<br/><br/>Beverages:<br/>Wood apple nectar : The wood apple is a Southeast Asian fruit about the size of a de-husked coconut. It also has just as hard of a shell, and a pungent, almost blue cheese aroma.<br/>Ginger beer: A non alcholic beer, is a blend of ginger and lemon and the taste was super delicious.<br/>Cream soda: The taste was ok.<br/><br/>The ambience was very cozy and welcoming. The interior was great with wall paintings , hanging lights etc . The staff were friendly. They also have outdoor dining arrangement with pool and the venue can be used for party and gatherings.<br/><br/>I will definitely visit again to try their seafood delicacies.<br/><br/>Eatwithafriya {Suren Rajamohan}

Follow me on Instagram for more<br/><br/>@odia_uae_foodie.<br/><br/>Good to try a different cuisine and that was with Cinnamon Tree restaurant serving authentic Sir-Lankan cuisine. <br/>So this small outlet that has recently opened up near to Gurair mall, with both indoors and outdoors seating. <br/>The decor is traditional design and graffiti wall that truly defines the Sri-Lanka culture .<br/><br/>So we started with,<br/>A platter had puff pastry, having fish cutlets, pastries and rolls . And my fav was the Egg Pastry.<br/><br/>In main we had the authentic  non-veg thalis came with one non-veg dish and 3 veg dishes, hmm.  The veggies came in the form of a daal, potato curry, aubergine curry. <br/>And we also got a plate of coconut rice laced with spices and curry leaves. Yeah, coconut plays a big part in Sri Lankan cuisine.<br/>My Fish curry was really good, deliciously spicy and goes well with the string hoppers.<br/><br/>We tried their aerated drinks all the way from Sri-Lanka.<br/>For dessert i like the Wattalapam, jaggery and coconut  based dessert in the form of pudding.<br/><br/>Overall Cinnamon Tree is a fantastic place to try authentic srilankan cuisine at a true value for money pricing.

Visited this restaurant on a Thursday night based on reviews on zomato. The experience wasn't that great. The waiting time for the food to arrive was almost an hour. We ordered kottu, nasi goring, chopsuey, prawns sweet and sour and hot butter cuttlefish. The batter used for hot butter cuttlefish and the sweet and sour was so thick and lumpy, in fact we couldn't even find the prawns and the cuttlefish. The rest was okay, quantity was decent. The food wasn't as amazing as some reviews on zomato.

The best Sri Lankan restaurant in UAE that I have come across so far.. Keep up the good work..!!!

Excellent food and speedy service.. my location is a bit far from the restaurant still they ensure the delivery well before the time period. Highly recommended for delivery or Restaurant dining. Menu is always customizable as per your need. Very customer friendly. Always a delicious experience as if we are in our mother land. Great work Cinnamon Tree..!!! Keep it up and all the best..!!!

Great atmosphere and delicious food with quality service. Range of authentic sri lankan food choices. Highly recommended..!

My family and I were craving some authentic Sri Lankan food and we landed up just at the right place. It is a tiny place, with indoor and outdoor seating. Their decor was simple and has everything elephants, which was pretty to look at. We were given complimentary soups for starters and we ordered the<br/>String hoppers - Potato curry and Polsambal (Must try. The flavour in each of these items were perfect and all of these went together so well)<br/>Veg Kothu (This was good, but expected it to be more spicy)<br/>Kankun Garlic (A simple yet delicious dish)<br/>Wood apple juice (If you like wood apple, you’d like this one)<br/>The portions were good. The service was prompt and quick, in spite of it being a Saturday night. The staff were courteous. Pocket-friendly. Overall, a very good experience.

A small outlet that has recently opened up with decent spacing both indoors and outdoors. The decor was divided between the traditional design and graffiti at the other end which welcomes all cultures to try their food. The outdoor seating has a staircase that leads you to a pool area where you can hold events, parties and gathering where the catering will be provided by the restaurant.

If you are missing Sri Lankan good this is the place . The dal is great . Chicken Kothtu paratha - amazing . Nasi goreng chicken- not up to the mark. <br/><br/>Dal and egg hopper - great taste .<br/>Amazing staff.<br/>Happy eating

for more reviews follow me on Instagram @stranded.foodie <br/><br/>My first time trying Sri Lankan menu.<br/><br/>Sri Lankan food Is known for spicy food, but this place customises this for you. <br/><br/>Being a south Indian , I could find so many similarities.<br/><br/>Specially the Hoppers and Mutton pepper fry was so much reminding me of home.<br/><br/>They have outdoor seating , I am waiting for winters to experience this!<br/><br/>Staff and very friendly and courteous. The interiors are also innovative!<br/>It’s a small neat and cosy place in busy Deira.<br/><br/>Must try - Hoppers, Mutton Pepper, fresh juice and cheesecakes.

AB Mirza: It was good food good ambiance and fine dinner, welcomed well neat and clean good art work. Love food 🥘 It was for dinner today.<br/><br/>

Authentic Sri Lankan which can be modified as per your dietary requirements and warm hospitality is what this place is about!<br/><br/>I enjoyed my experience here which started off with some juices, wood apple juice is my favorite and was quite unique. At this place, short eats (deep-fried) are must-have, perfect appetizers which range from AED 2 to AED 7, it left me craving for more! My mains consisted of the Veg choupsey and Egg Nasi Goreng, both delicious and flavorful! <br/><br/>The last was definitely the best part, desserts! Wattalapam, jaggery based dessert in the form of pudding, is one of the tastiest Asian desserts I've had! I've never been a fan of jaggery cuz of its extra sweetness but here it was balanced and perfect.

Follow me on Instagram @scribblesandclicks for more food updates. <br/><br/>I visited this humble Srilankan restaurant and was honestly mind blown by the options and variety they have to offer. This is a simple yet vibrant place. The interior colours and graffiti works bring this place alive and if you are anything like me and love yourself some #InstaWorthyPictures you should definitely go there. <br/><br/>Now coming to the main thing, food - I am a huge seafood lover so this place was heaven for me. For starters (short eats on the menu) I tried their egg roll, tuna cutlets , fish patties, lentil fritters and chicken roll. All good tasted really nice.<br/><br/>Now lets talk about the main dish - I simply loved their devil prawns and devil chicken. It is a must try, the spice is just perfect (You can let the chef know if you want it hot or mild). I also tried their chicken kothu, Egg Nasi Goreng, Prawns Biryani, Fish Ambul Thiyal and Veg Chop Suey. Everything was perfect but my favourite remains the devil chicken and devil prawns. <br/><br/>Drinks - I tried their apple, orange, lemon and mint and Wood Apple. It was the first time I had Wood Apple and it has become one of my favs. It is a must try when you visit Cinnamon tree.

Follow me on Instagram - ash_foodomania ( Dubai food blogger) <br/><br/>Sri Lankan Food goals happening !! <br/>For the first time trying out some Sri Lankan food in Dubai have been so excited to try them out .. coz as far as I know there are only few of the Sri Lankan restaurants in Dubai serving the authentic food .. <br/>visited them Evening time with few of my blogger friends along . The interiors was so vibrant in colors and lightings were they have graffiti look alike paintings on the wall and false ceiling was done perfectly with the hanging warm lights that gave it a cozy feel inside the restaurant. <br/>Coming to the food .. we ordered few fresh juices initially where I liked the wood apple juice which was something different to try out .. and now for the starters ( short eats on the menu) were they had chicken roll , egg roll , tuna cutlets , fish patties, lentil fritters served hot with ketchup <br/>It’s a must try out there .. its super yummy snacks they have .. Sri Lanka is a country that loves their deep fried snacks and so do they have a lot many varieties among .. Though Sri Lankan food has parallels to South Indian food, yet it remains distinctly its own form of cuisine<br/>Then for mains they did have both veg and non veg options <br/>I tried the chicken kothu which is much famous out in srilanka as they say .. it tasted too good too delicious carving more for it now !!! <br/>My friends had gone for veg choupsey ,egg nasigorang , prawn Biriyani, tiger chicken , fish ambul Thiyal <br/>For desserts we had the watalapan pudding which tasted similar to some South Indian jaggery ada <br/>So yeah loved the taste so much :) <br/>Overall it was really nice being there for great food with really good company<br/>Whatever you choose to eat at @cinnamontree_dubai your mouth is going to rejoice with happiness.<br/>Thankyou for having me over @cinnamontree_dubai <br/>Thankyou for the invite @surenrajamohan .<br/>.

I had ordered chicken lamp rice and I don’t think the amount of rice and curry in it not worth the price we paid which is 30 AED. So it would be great if there were more rice and curries at least enough for two ppl. Beside that, food was nice.

<br/><br/>We visited Cinnamon Tree restaurant for a blogger's meet for lunch.<br/><br/>We were one of the first bloggers to reach the venue. One step into the restaurant and we felt like we were in Sri Lanka. This was the first time we were going to try Srilankan cuisine which was a little scary for us but their cozy interiors, friendly staff, and warm hospitality made us feel very comfortable.<br/><br/>The review started with some snack items like dal vada and veg rotties. Both these items were cooked to perfection with the right amount of spice.<br/><br/>We then enjoyed some yummy and hot corn soup and mushroom soup, both served with bread and butter. The consistency of the soups was thick and both were super delicious, different from the soups we get at other restaurants.<br/><br/>The main course consisted of vegetable koththu and vegetable chop suey rice. Filled with flavor and veggies, these dishes are a total value for money.<br/><br/>We also had some fresh juices. We highly recommend the wood apple juice which is native to Srilanka and is a refreshing delight to the taste buds.<br/><br/>Although we were unhappy with the slow service, this is one place we would like to visit once again to try some non-vegetarian cuisine next time.<br/><br/>Price - 4/5<br/><br/>Presentation 4/5<br/><br/>Taste - 5/5<br/><br/>Service - 2/5<br/><br/>Value for money - 5/5<br/><br/>Ambiance - 3/5<br/><br/>RG verdict - 3.8/5<br/><br/> <br/><br/>Subscribe to our YouTube channel - RipplezzGallore<br/><br/>Follow us on Instagram - @ RipplezzGallore, @thegreatmb16, @carolmathias17<br/><br/>Like us on Facebook - @RipplezzGallore    <br/><br/>

Follow me on Insta @surenrajamohan <br/><br/>Lovely flavours,  lovely interiors, clean and excellent service. You got to try it. Authentic Sri Lankan cuisine.<br/><br/> This is a much needed outlet in this area, which has a multi national communities where each of them get to try and taste what each of their nations have as their identity.  The place looks clean, with vibrant  with colourful walls, a front cabinet that sells traditional Sri Lankan savories. Further to the back you have a separate area for a much closer set up.

There are only a handful of Srilankan restaurants in Dubai despite the fact that there is a sizable population of Sri Lankans living and working in Dubai. This is slowly changing as more and more Sri Lanks are moving to this country in search of a better career.  The dynamics of their need to eat out are also changing.  So restaurants like Cinnamon Tree are here to save the day and offer not just for Sri Lankan's but anyone who appreciates that regions cuisine, good dining options in Dubai.

We decided to try this place out as we were craving Sri Lankan food. As all Sri Lankan restaurants, the staff are very friendly. We didn’t require a lot of help with selecting the dishes as we had a Sri Lankan friend with us.<br/><br/>We had the hot butter squid, a beef kothu, a chicken and cheese kothu and lamprais. The kothus were both delicious, although the beef kothu was quite spicy for me. The hot butter squid was a let down as it wasn’t cuttlefish to begin with. The coating was too thick and the taste was more Chinese than Sri Lankan. The lamprais wasn’t up to the mark either. I’ve tasted better at other Sri Lankan restaurants.<br/><br/>For dessert, we had the Watalapam which is cardamom spiced coconut-custard. This was absolutely delicious. We also had yoghurt with kithul syrup. This wasn’t as good as what you get in Sri Lanka because of the local yoghurt taste. Can’t really do much about that 🤷🏻‍♀️ <br/><br/>Prices are reasonable and even better with Zomato Gold. Worth a try!

Us trying Sri Lankan cuisine has been long overdue and recently tried out newly opened Cinnamon Tree which totally blew us away with some mega seafood collection. Our expectation was that food would be spicy which was true for some dishes(we like spicy) & in addition they also had a few non spicy dishes as well. We tried the Sea food soup(5/5), Hot Batter Cuttlefish(5/5 non-spicy), King Fish Devilled(5/5), Prawns Devilled(5/5) and Crab in Coconut based Gravy(4/5 - gravy was awesome), fruit juices(4/5 - minimal sugar used, wood apple was amazing), coconut water(4/5) and vattalappan(5/5 - very unique sri lankan dessert). In terms of ambience they have a mix of modern art + sri lankan tradition. It's a small restaurant but with brilliant food. Food took some time to prepare but was definitely worth the wait. Overall glad that I tried sri lankan for the first time here.

I guess Sri Lankans in Dubai were missing this, and finally, it is here. A place we could say, it is Sri Lankan and have a feast. I was so hurrying to eat so I missed taking photos. Very sorry about that. But next time I will make sure to control myself and take some snaps. Keep it up guys, well done after all.

When I heard there was new srilankan Restaurent opened in Rigga I thought to give it a try ,<br/>.<br/>.<br/>Visited last night for dinner with my family staffs are friendly, place is very clean ,<br/>.<br/>.<br/>Food portions are big n worth for price, tasted really good n a must try place,<br/>

Nice experience.10 out of 10😃<br/><br/>Calm,well organized place and specially it's located in near to al ghurair mall. And you can taste true Sri Lankans flavor.<br/><br/>We ordered a lumprice, veg. Choupsuy rice, prawns fried rice and for beverages a woodapple, carrots and milkshake. Honestly i can recommend all.<br/><br/>Try to visit and taste Sri Lankan food.

I've been to this restaurant 3 times and they never seem to fail. True Sri lankan cuisine. Reminds of my great memories and vacation in Sri Lanka. Keep up the good work... will be visiting soon.<br/>

Brilliant Stuff, I consider myself fortunate to have this Restaurant located, near by my place. I love foods here, it feels like at home. They also do home delivery even if it is bit far. Prices considerably a bit high than other Sri Lankan Restaurants in UAE. However, delicious food and quality service makes it worth for. Mr. Saman is always very friendly and supportive.. Thanks Guys!