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ONE SEAFOOD PLACE THAT SHOULD BE ON YOUR LIST.
My friends and I went there for a Friday lunch a while back.
Firstly, the staff is super friendly and accommodating. Their menu has great variety.
You’d start with some complimentary breads and butter.
For our drinks, we got their cranberry & orange, citrus & rose and green apple & mint. Every flavor complimented the food well and were highly refreshing.
For Starters, we got salmon flatbread, fried calamari, fried halloumi and in prawns, rice ball, flatbread and crumbed tails. All of them tasted amazing. Simple amazing flavors. Flatbreads were especially light & smacking.
Moving on, tried their med salmon bowl, fried prawns/crabstick rolls in Asian. Loved the sushi. And the bowl too. Can’t even tell if it’s raw from the flavors.
For our main course, we got their Fritto Misto & A sharing platter. Both had a great variety. WE FOUGHT FOR THEM. We ordered a lot more of their shrimps.
Ended with uber delicious speculous cake, ice cream sandwich & caramel cheesecake.
Overall, a mind blowing experience. None of us could move. And had a very long long satisfactory sleep. Do not miss out!
A must visit place if you love seafood. Try out their seafood mix platter if you are in a group. The portion size is amazing and you'll get to try most of what is in the menu.
Beautiful ambience for the gram too 😊✌
![Zomato]( "Recensione")
A seafood restaurant located in the new extension of the Ajman City Centre. It's located just near the Caffe Nero & Mado outlets.
As the name suggests, seafood is the main order of business and you get all kinds like Japanese sushi plates, grilled & fried sea food, Italian and continental seafood dishes.
We ordered a plate of California sushi rolls with salmon and mix platter of fried seafood that serves two people. The sushi rolls were good especially with the soy & Wasabi hit.
The seafood platter was yummy and super addictive. It had hake, prawns and calamari. The batter was crispy & light without being too greasy. The dish was served with fries, a refreshing salad and a plate or fries. I really enjoyed the salad 🥗 tomato, cucumber, onion and feta served with a good vinaigrette.
The platter was lovely. Hake was still flaky and the prawns and squid were tender while the batter had a nice crunch when you bit into it. It was accompanied by a light garlic mayo sauce and herby butter dip.
I enjoyed the meal. In terms of prices, it was decent value for money but I still paid through my nose for a large bottle of imported San Pellegrino sparkling water.
Overall a decent experience, good service and ambiance.
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