Driving past the British Embassy in Khalidiya we came across Tikka Darbar and the urge to bite into come tender kebabs had us slam the brakes, swerve into the parking and grab a takeaway.
It’s a small little homestyle place run by a couple of ladies serving a decent mix of Indian and Pakistani food with Chinese items as well.
We got dinner last night from Tikka Darbar and we absolutely loved everything. Its a proper pakistani cuisine restaurant.
Chicken cheese spenriche : Looks like pasta, but is not. Tasted like alfredo pasta to me. Loved the creamy texture. Great dish.
Chicken chilli dry: This is one of my fav. Soo perfectly spiced, with ample amount of veggies along with chicken. Gave the authentica chinese feels.
Chicken sindhi biryani: Biriyani was good. Just like Sindhi biriyanis.
Chicken dum biryani: I liked this biriyani better, as it had the perfect amount of spice and masalas just how I like it.
Fish tikka hamour: This is the star of the show. Soo soft, soo well marinated. Perfectly made. This got over in a jiffy. We kept munching on it like pakoras!!
The meal came with two salads and two mint raithas.
Worth trying. Great value for money and fast service.
We ordered from here for the first time. Had the mutton Sindhi biryani, barbecue platter, green chicken karahi and mutton peshawari. Everything was nice. The biryani and mutton are something you should try from here! Value for money kinda place.
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