Beautiful place with delicious food. Tried the chicken Parmesan dish along with fried calamari and the shrimp and spinach appetizers. We had beetroot salad with blue goat cheese. And enjoyed as well fried cauliflower with truffle oil.
The food and service were on point. The staff are very friendly and welcoming and make you feel at home.
I enjoyed the fried calamari and the dip sauce it came with. The shrimps were cooked to perfection and full of flavors.
The salad was tasty specially the blue goat cheese. The Cauliflower with truffled oil was light and delicious.
The chicken Parmesan was super moist and delicious. Enjoyed every bite of it. And with all that food it felt good and light and not heavy which is great for me. Definitely coming back.
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What a beautiful place! I visited it first time last night. Called to make a reservation, but they said it was full and put us in a waiting list, with a confirmed table outside. Very polite girls at the phone, calling us back, saying they are waiting for us. ☺️. We sat outside the hall time, it wasn’t as hot as I thought it might be. Inside was very loud music for my taste, anyway.
We ordered as starters pelmini an some other pelmini with cottage cheese and cherry, that was so delicious! For main course we had the garlic prawns, the taste was so fresh, perfectly cooked, and beef with mashroom and potatoes, again amazing! The meat was very juicy and taste was just perfect. We were attended by a gentleman, from the suit that he was wearing I think he was the manager. He was very polite, very careful, recommend an amazing cocktail! He was always wearing the mask properly and gloves. He’s from Ukraine. I wanted to say thanks! Might be a bit pricy, but it’s worth every dirham! All the experience was amazing! Can’t wait for the weather to cool of a bit and go back to that terrace!
Ambience is good, cozy
Comfy seatings
Service good
Food & desserts are good
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