Great food here at Masala Craft. Tad bit salty with the Zafran Curry. They had Gold here, so it made dining even more comfortable and inexpensive. The ambiance could use improvement and service could've been quite more attentive.
Masala Craft is definitely the place to be if you love Biryani, Rogan Josh, Kulfi and ofcourse scores of other Indian dishes which are palatable and lip smacking as well. Each and every item on their menu is carefully crafted by Chef Jeffery and the team.
I loved their biryani and fish
It was very delicious
The biryani smelled of perfect blend of spices
The fish was so soft and dissolved in mouth very quickly
Masala craft is located in the Century village. Beautiful restaurant with classy ambience.
We had been to Masala craft few days back with sone of our visitors. Had variety of dishes, best on starters were the chicken tikka on papad. The main course we enjoyed most was the tiranga murgh.
Had a good time here. Staff were very friendly and service was good too. Will visit again soon.
Visited this place twice, absolutely enjoyed it. Very friendly and accommodating staff, and delicious food. Can’t say I was let down with any of the items. A rare dining experience where we got the option to order wonderful warm and fresh phulkas!
We want to this place for a birthday celebration.
We had tried chicken tikka, butter chicken, mutton curry and dal makhani. Amazing taste. Very high quality of service.
Kudos to the team!
Masala Craft is located century village.. ambience is good..pani puri served to every table with papad...i enjoy achari paneer..the taste was awesome.
Masala Craft located at Century Village is one of the restaurants at the very end, near the tennis training club. I loved that being away from the noise, it was a quite corner filled with Indian fusion music, delicious food, birds chirping, and lovely staff.
We started off with Thakeli Rasam, an Indian soup with a base of lemongrass, tomato, and curry leaves. It was perfectly spicy and thick.For drinks, we had Red Rush and Iced Tea. Both were refreshing for the summer heat.
Starters consisted of Andra Chicken which was delicious, along with Jheega Koliwada Prawns. The prawns were well spiced and cooked.
For mains, we had Hyderabadi Kachi Gosht ki Biryani along with Kerala Chicken Curry and Butter Naan. The fusion worked well and the taste turned out amazing.
Ended our meal with Rasmalai.
Great place to be during weekends. They also serve alcoholic drinks and shisha.
Masala Craft – It is not very difficult in Dubai to get Indian cuisine and one more restaurant I tried was Masala craft which is located in the Century village and liked it. First of the location is beautiful it is perfect during winters to enjoy outdoor seating. We started with CHICKEN TIKKA loved the perfectly cooked chicken cubes with right balance of spices. Also PRAWNS were delicious and served piping hot on table. FISH BIRYANI was filled with succulent fish pieces and loved the presentation. We also enjoyed CHICKEN GRAVY, In desserts we tried MALPUA it was served with generous amount of rabdi. I also tried ANGOORI RABDI it is must have dessert here.
This place is extremely nice for winters.They serve shisha outside and believe me the shisha is average.They serve both veg and non veg food and the food is great along with the drinks. i will give them 4 stars for the interiors and the food.
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